Fruit forward and fresh, look for bright flavors of tart cherry and cranberry in our Sangiovese. Medium bodied and savory, it pairs well with most everything, but our top pick is the Italian favorites – pizza and spaghetti. Our Sangiovese is so delicious one of our club members named their dog after it!
Medium bodied with soft tannins and fruit flavors of blackberry, plum, cherry and chocolate. Pairs well with rustic dishes with mushrooms, lean red meats and rich cheeses.
This Portuguese grape produces a dry, bold red wine and has been called the “Cabernet Sauvignon” of Portugal. This high tannin wine has flavors of blueberry, plum and subtle hints of violet. Pair with roasted red meats, root vegetables and bold cheeses.
A light, dry white wine with wonderful flavors of pear, apple and honeysuckle. Refreshing on a warm summer day and pairs beautifully with spicy foods. For the adventurous pair it with sushi!
A subtle wine in both color and boldness, our Pinot is smooth with flavors of raspberry, cherry and cranberry. It pairs well with just about everything, which makes it a perfect bottle to share with friends with various dinner entrees!
A full-bodied, intensely colored wine with massive soft tannins. Flavor characteristics of luscious dark berry fruit and spice.
Smooth and fruity wine with raspberry-like aroma and flavor, with notes of black cherry, cranberry and black pepper with a long, smooth finish.
Look for hints of blackberry, black currant, black pepper, licorice, clove, thyme and cedar.
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